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About
It’s only fitting that the very best of Australia’s produce and wine take centre stage at the iconic Sydney Opera House’s Bennelong restaurant. Celebrated Australian chef Peter Gilmore steers the diner through the diversity of the nation’s home-grown flavours introducing what he envisages as the essence of Australian cuisine.
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Peter is the Executive Chef of Bennelong and its sister restaurant Quay, both situated at the edge of Sydney Harbour. Peter’s creative and original cuisine has seen both restaurants receive an unprecedented number of Australian and international awards. Peter continues to be a leading figure in Australia’s vibrant food scene.
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Bennelong showcases the diversity of Australian cuisine within the shell of one of Australia’s most iconic buildings. Our concept takes advantage of Bennelong’s multi-level layout by presenting different dining options including; À la carte, Cured & Cultured and Bennelong Bar.
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Located in the iconic Sydney Opera House, Bennelong is a truly unique event venue; a pinnacle of Sydney’s premier dining experiences. Sydney Harbour Bridge and the Royal Botanic Gardens provide a spectacular backdrop for an impressive event centre stage Sydney Harbour.
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From The Earth
Twelve years ago, Peter Gilmore planted his first garden. Starting with a herb garden and experimenting with a few vegetables,
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Neenish Tart Joins Bennelong Menu
This Summer Peter Gilmore has added another Aussie icon to the Bennelong dessert menu. The Neenish tart will join the
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BENNELONG BAR
Hidden beneath the smallest sail of the Sydney Opera House, Bennelong Bar boasts arguably one of Australia’s best views. This
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GIVE THE GIFT OF BENNELONG
Give the ultimate dining experience with a Bennelong gift voucher. Purchase here
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Reservation
Bennelong accepts bookings but also welcomes non reservation guests at the bar.
Dining options include traditional tables, communal tables as well as kitchen and bar counter dining.
For bookings of 1-6 guests, please use our online booking form.
Bookings of 7 guests or more are required to dine from our Chef’s Menu. The Chef’s Menu is a sharing style menu starting at $85 per person. All dietary requirements and allergies will be catered for individually.
Please view our reservation policy ahead of your visit to Bennelong.