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Australian produce and wine take center stage at Bennelong.
With one of Australia’s most celebrated chefs, Peter Gilmore, at the helm, Bennelong showcases the flavour, diversity and quality of Australian produce within the shell of one of Australia’s most iconic buildings. The Bennelong menu has been inspired by conversations with the most passionate and dedicated farmers, fishermen, breeders and providores nationwide.
Our concept takes advantage of Bennelong’s multi-level layout by presenting different dining options including; À la carte, Cured & Cultured and Bennelong Bar. You will find Chef Gilmore’s unique take on Australian cuisine with the à la carte menu on the lower restaurant level, and a more casual Cured and Cultured menu served on the middle and upper tiers. Bennelong Bar, located on the upper level, offers an ideal place for guests to meet before or after a show whether it’s over a drink, a quick bite or supper.
The Restaurant on the lower level of Bennelong offers à la carte dining. Diners can choose from a two or three course à la carte menu for lunch on Friday through to Sunday, or a three course à la carte menu for dinner Monday through to Sunday. Reservations essential.
A La Carte
ENTREES
Sicilian inspired vegetable salad
Sashimi of yellowfin tuna
cultured cream, dashi crisp black barley, roe
Grilled Moreton Bay bug
lemon emulsion, brown butter lemon jam
Red prawn & roasted rice congee
salted egg yolk, bottarga
XO scallops
crispy eggplant, silken tofu smoked bacon, XO crackers
House made shiitake noodles
slow braised pork belly sesame, perilla, buckwheat
-
MAIN COURSES
Wild Cape York barramundi
spiced lentils, miso, young garlic shaved macadamia
Steamed local pink snapper
heirloom cucumbers, agretti & lovage
Hawkesbury Valley confit duck
Fresh currant grapes, black fungi Kampot pepper
Roasted Arkady lamb loin
smoked harissa, green olives barletta onion, herb garden
Roast wagyu rump cap
eschalot & buckwheat pudding horseradish emulsion
Ravioli of mushrooms, chestnut & ricotta
smoked hazelnuts, raisins, black garlic
SIDES
Young potatoes, herb & anchovy butter
Oak leaf lettuce, cabernet dressing
-
DESSERT
Pavlova
Cherry jam lamington
Neenish tart
mulberry ripple ice cream
Green apple granita
Vanilla & coconut
Chocolate cake from across the water
Australian cheese
-
-
Lunch
2 course à la carte menu 110
3 course à la carte menu 145
Sides from 10
Dinner
3 course à la carte menu 145
Sides from 10
Menu prices and content are subject to change.
There are two pre-theatre dining options available for guests attending a show at the Sydney Opera House. We offer a special two or three course pre-theatre menu seven nights a week at 5pm, 5.15pm (Friday, Saturday) 5.30pm, 5.45pm or 6pm in The Restaurant. Alternatively, dine from the Cured & Cultured menu at the counter or in The Circle.
Pre-Theatre
ENTREES
Sicilian inspired vegetable salad
Sashimi of yellowfin tuna
cultured cream, dashi crisp black barley, roe
House made shiitake noodles
slow braised pork belly sesame, perilla, buckwheat
Red prawn & roasted rice congee
salted egg yolk, bottarga
-
MAIN COURSES
Blue-eye trevalla
spiced lentils, miso, young garlic
shaved macadamiaConfit of Maremma duck
Fresh currant grapes, black fungi
Kampot pepperRoasted Arkady lamb loin
smoked harissa, green olives barletta onion, herb garden
Ravioli of mushrooms, chestnut & ricotta
smoked hazelnuts, raisins, black garlic
SIDES
Young potatoes, herb & anchovy butter
Oak leaf lettuce, cabernet dressing
-
DESSERT
Green apple granita
Vanilla & coconut
Chocolate cake from across the water
Australian cheese
-
Dinner
3 course à la carte menu 120
2 course à la carte menu 90
Sides from 10
Menu prices and content are subject to change.
Thursday through Saturday from 10pm until 11pm we offer a post-theatre supper menu at both the Cured & Cultured counter and in The Circle dining room.
Supper
Sydney rock oyster lemon and pepper granita
5
Warm olives
9
Lime & salt roasted South Australian almonds
9
Smoked flathead & hemp seed fishcake
12
yogurt, dory roe, finger lime
Cured black pig ham
10
polenta, popcorn, parmesan & pine nut hotcake
Tart of raw ocean trout, golden trout roe, lemon
14
Suckling pig sausage roll
24
black garlic
Red claw yabbies
36
lemon jam, cultured cream, buckwheat pikelets
-
DESSERT
Chocolate cake from across the water
Australian cheese
28
Cured & Cultured offers relaxed, accessible dining; ideal for casual bite to eat and a glass of Australian wine with friends. Sit at the Cured & Cultured counter with a view of the chefs at work on the central level, or join the casual-seating area in The Circle dining room. Reservations recommended.
Cured & Cultured
DISHES
Sydney rock oyster
5
lemon & pepper granita
Warm olives
9
Smoked almonds & roasted macadamias
9
Zucchini, goats curd, pepita & hemp seed arancini
8
Cured black pig ham
10
polenta, popcorn, parmesan & pine nut hot cake
Tart of raw ocean trout, golden trout roe, lemon
14
Crispy Moreton Bay bug
18
tomato kasundi, lime yogurt butter lettuce, coriander
Salad of smoked eggplant
22
crisp falafel, pistachio nuts, currants, labane house made pita bread
David Blackmore wagyu tartare
30
fermented chilli miso, crème fraiche & radishes
Suckling pig sausage roll, black garlic
24
Kurobuta capocollo
28
pickled cipollini onion, green olive butter toasted fennel seeds & soughdough toast
Sashimi of yellowfin tuna
28
anchovy emulsion, finger lime, roasted rice kohlrabi & enoki remoulade
Red claw yabbies
36
lemon jam, cultured cream, buckwheat pikelets
-
DESSERT
Green apple granita
vanilla & coconut
Chocolate cake from across the water
Australian cheese
28
-
CHEF’S TASTING MENU
Red claw yabby
lemon jam, cultured cream, buckwheat pikelet
Tart of raw ocean trout, golden trout roe, lemon
Sydney rock oyster
lemon and pepper granita
Cured black pig ham
polenta, popcorn, parmesan & pine nut hotcake
Salad of smoked eggplant, crisp falafel
pistachio nuts, currants, labane & house made pita bread
Crispy Moreton Bay bug
tomato kasundi, lime yogurt butter lettuce, coriander
Green apple granita
vanilla & coconut
-
Available at The Counter only
70 per person
Menu prices and content are subject to change.
On the top level of the restaurant, Bennelong Bar offers an ideal place for guests to meet before or after a show whether it’s over a drink, a quick bite or supper.
Bennelong Bar
Warm olives*
9
Smoked almond & roasted macadamias*
9
Sydney rock oyster, lemon & pepper granita*
15/30
3 pc / 6 pc
Zucchini, goats curd, pepita & hemp seed arancini
8
Cured black pig ham*
10
polenta, popcorn, parmesan & pine nut hot cake
Red Claw Yabbies
36
lemon jam, cultured cream, buckwheat pikelets
Kurobuta capocollo
28
pickled cipollini onion, green olive butter
toasted fennel seed sourdoughSuckling pig sausage roll, black garlic
24
-
DESSERT
28
Green apple granita
vanilla and coconut
Chocolate cake from across the water
Australian cheese*
* indicates the dishes that will be served from 3pm until the kitchen reopens
Bennelong is proud to offer over 200 of the country’s favourite small scale labels from an eclectic collection of wine-makers.
- By The Glass
- Champagne & Sparkling Wine
- White Wine
- Rose Wine
- Red Wine
- Dessert Wine
- Fortified Wine
- Cocktails
- Mocktails
- Beer & Cider
- Aperitives
- Digestives
- Spirits
-
SPARKLING & CHAMPAGNE
20
Stefano Lubiana, Brut
Granton, Tasmania, NV
33
Charles Heidsieck, Brut Réserve
Reims, France, NV
38
Paul Bara, Brut, Grand Rosé
Bouzy, France, NV
51
Pol Roger, Brut Vintage
Épernay, France, 2008
-
WHITE
28
Brokenwood, Oakey Creek, Semillon
Hunter Valley, New South Wales, 2011
18
Jim Barry, Assyrtiko
Clare Valley, South Australia, 2017
21
Far Ago Hill, Reserve, Pinot Gris
Canyonleigh, New South Wales, 2016
18
5452 By KT, Riesling
Clare Valley, South Australia, 2018
25
Mac Forbes, RS28, Riesling Off Dry
Strathbogie Ranges, Victoria, 2017
17
Moppity Vineyards, Cato Pepe Bianco, Grüner Veltliner
Tumbarumba, New South Wales, 2017
19
Gilbert, Sauvignon Blanc
Orange, New South Wales, 2019
20
Corduroy, Chardonnay
Adelaide Hills, South Australia, 2017
40
Vasse Felix, Heytesbury, Chardonnay
Margaret River, Western Australia, 2016
150ml/375ml
CORAVIN WHITE WINE
61/135
Tyrrell’s, Vat 1, Semillon
Hunter Valley, New South Wales, 2005
54/101
Mount Mary, Triolet, Sauvignon Blanc Blend
Yarra Valley, Victoria, 2012
49/108
Grosset, Polish Hill, Riesling
Clare Valley, South Australia, 2013
46/103
Tolpuddle, Chardonnay
Coal River Valley, Tasmania, 2012
95/210
Giaconda, Estate Vineyard, Chardonnay
Beechworth, Victoria, 2012
59/131
Leeuwin Estate, Art Series, Chardonnay
Margaret River, Western Australia, 2010
-
ROSÉ
19
Garagiste, Le Stagiaire
Mornington Peninsula, Victoria, 2017
-
RED
28
Farr Rising, Gamay
Geelong, Victoria, 2017
18
Giant Steps, Pinot Noir
Yarra Valley, Victoria, 2018
38
Dawson James, Pinot Noir
Derwent Valley, Tasmania, 2014
21
Serafino, Reserve, Grenache
McLaren Vale, South Australia, 2017
25
Virago, Nebbiolo
Beechworth, Victoria, 2012
15
Possingham & Summers, Malbec
McLaren Vale, South Australia, 2015
28
Heathcote Estate, Single Vineyard, Shiraz
Heathcote, Victoria, 2016
20
Cullen, Cabernet Merlot
Margaret River, Western Australia, 2017
150ml/375ml
CORAVIN RED WINE
52/115
Ashton Hills, Reserve , Pinot noir
Adelaide Hills, South Australia, 2010
51/113
Yangarra, High Sands, Grenache
McLaren Vale, South Australia, 2006
77/166
Yarra Yering Dry Red No. 1, Cabernet Blend
Yarra Valley, Victoria, 2012
85/185
Parker, First Growth, Cabernet Sauvignon
Coonawarra, South Australia, 1998
77/173
Penfolds, Bin 389, Shiraz / Cabernet
Barossa Valley, South Australia, 1998
92/202
Torbreck, RunRig, Shiraz
Barossa Valley, South Australia, 2005
150/330
Wendouree, Shiraz
Clare Valley, South Australia, 1998
-
APERA
16
Pfeiffer, Apera Fino
Rutherglen, Victoria, NV
14
Seppeltsfield DP 116, Aged Flor (Amontillado Style)
South Australia, NV
-
SPARKLING WINE
89
Stefano Lubiana, Brut
Granton, Tasmania, NV
159
Henschke, Johanne Ida Selma, Blanc de Noirs
Adelaide Hills, South Australia, NV
-
ROSÉ SPARKLING WINE
102
Clover Hill, Brut Rosé
Pipers River, Tasmania, NV
157
Arras, Vintage Rose
Pipers River, Tasmania, 2007
-
ROSÉ CHAMPAGNE
177
Paul Bara, Brut, Grand Rosé
Bouzy, France, NV
216
Taittinger, Prestige Rosé
Reims, France, NV
254
Deutz, Rosé
Aÿ, France, 2009
403
Egly-Ouriet, Brut Tradition Rosé
Ambonnay, France, NV
-
CHAMPAGNE
174
Charles Heidsieck, Brut Réserve
Reims, France, NV
1023
Jacques Selosse, Grand Cru Substance, Blanc de Blancs
Avize, France, NV
609
Egly-Ouriet, Grand Cru, Blanc de Noirs
Ambonnay, France, NV
239
Gosset, Blanc de Blancs
Aÿ, France, NV
345
Agrapart & Fils, Minéral, Blanc de Blancs
Avize, France, 2010
256
Pol Roger, Brut Vintage
Épernay, France, 2008
759
Taittinger, Comtes de Champagne
Reims, France, 2007
486
Egly-Ouriet, Brut Grand Cru Millesime
Ambonnay, France, 2006
484
Piper-Heidsieck, Cuvée Rare
Reims, France, 2002
658
Billecart-Salmon, Cuvée Nicolas Francois Billecart
Aÿ, France, 2002
1681
Salon, Cuvée S, le Mesnil, Blanc de Blancs
Mesnil-sur-Oger, France, 1996
502
Charles Heidsieck, Blanc des Millénaires
Reims, France, 1995
-
SPARKLING SHIRAZ
203
Rockford, Black Shiraz
Barossa Valley, South Australia, NV
150
Wild Duck Creek, Duck 8
Heathcote, Victoria, NV
-
RIESLING
70
Mount Majura
Canberra District, New South Wales, 201
77
Robert Stein, Half Dry RS10
Mudgee, New South Wales, 2017
68
5452 By KT
Clare Valley, South Australia, 2018
158
Jim Barry, Florita
Clare Valley, South Australia, 2012
155
Henschke Julius
Eden Valley, South Australia, 2005
188
Crawford River, Reserve
Henty, Victoria, 2006
102
Frankland Estate, Alter Weg
Frankland River, Western Australia, 2017
172
Joh.Jos. Prüm, Wehlener Sonnenuhr, Spätlese
Mosel, Germany, 2016
122
Jean-Luc Mader, Rosacker, Grand Cru
Alsace, France, 2016
155
Meyer-Fonné, Schoenenbourg, Grand Cru
Alsace, France, 2015
475
Trimbach, Clos Ste-Hune, Grand Cru
Alsace, France, 2011
-
SAUVIGNON BLANC
76
Gilbert
Orange, New South Wales, 2018
65
The Lane, Block 10
Adelaide Hills, South Australia, 2017
88
Gembrook Hill
Yarra Valley, Victoria, 2016
155
Domaine A, Lady A
Coal River Valley, Tasmania, 2014
99
Henri Bourgeois, Le Vigne Blanche
Sancerre, Loire Valley, France, 2016
121
Gerard Boulay, Tradition
Sancerre, Loire Valley, France, 2017
-
SAUVIGNON BLANC, SEMILLON
68
Voyager Estate
Margaret River, Western Australia, 2017
95
Sorrenberg
Beechworth, Victoria, 2018
188
Mount Mary, Triolet
Yarra Valley, Victoria, 2016
-
SEMILLON
56
Brokenwood
Hunter Valley, New South Wales, 2017
132
Brokenwood, Oakey Creek
Hunter Valley, New South Wales, 2011
133
Tyrrell’s, Vat 1
Hunter Valley, New South Wales, 2012
244
Tyrrell’s, Vat 1
Hunter Valley, New South Wales, 2005
132
Thomas, Braemore
Hunter Valley, New South Wales, 2011
-
PINOT GRIS/GRIGIO
72
Far Ago Hill, Reserve
Canyonleigh, New South Wales, 2017
68
Lethbridge
Geelong, Victoria, 2017
100
Paradigm Hill
Mornington Peninsula, Victoria, 2018
56
Symphonia
King Valley, Victoria, 2016
108
Ronco del Gelso, Sot Lis Rivis
Friuli, Italy, 2016
-
WHITE VARIETALS
75
La Petite Mort, Viognier, Marsanne, Roussanne (Amphora)
Granite Belt, Queensland, 2017
96
Brash Higgins, ZBO, Zibibbo, (Amphora)
Riverland, South Australia, 2017
142
Yangarra, Roux Beauté, Roussanne
McLaren Vale, South Australia, 2015
-
CHARDONNAY
120
Scarborough, The Obsessive
Hunter Valley, New South Wales, 2013
56
McWilliams, 660 Reserve
Tumbarumba, New South Wales, 2016
190
Yabby Lake, Block 6
Mornington Peninsula, Victoria, 2017
105
Giant Steps, Sexton Vineyard
Yarra Valley, Victoria, 2016
76
Oakridge, Barkala Ridge
Yarra Valley, Victoria, 2016
145
Seville Estate, Reserve
Yarra Valley, Victoria, 2016
212
Mount Mary
Yarra Valley, Victoria, 2015
198
By Farr, GC Cote Vineyard
Geelong, Victoria, 2016
114
Curly Flat
Macedon Ranges, Victoria, 2014
106
Cobaw Ridge
Macedon Ranges, Victoria, 2015
96
Provenance, Scotsburn, Tarrington
Ballarat/Henty, Victoria, 2013
115
Dalwhinnie, Moonambel
Pyrenees, Victoria, 2000
77
Corduroy
Adelaide Hills, South Australia, 2016
168
Shaw and Smith, Lenswood Vineyard
Adelaide Hills, South Australia, 2016
151
Tapanappa, Tiers
Adelaide Hills, South Australia, 2016
114
Dawson James
Derwent Valley, Tasmania, 2013
148
Tolpuddle
Coal River Valley, Tasmania, 2017
75
Thompson Estate
Margaret River, Western Australia, 2017
207
Cullen, Kevin John
Margaret River, Western Australia, 2016
161
Vasse Felix, Heytesbury
Margaret River, Western Australia, 2016
133
Voyager Estate, Project Gin Gin
Margaret River, Western Australia, 2013
122
William Fevre
Chablis, Burgundy, France, 2017
158
Domaine Christian Moreau, 1er cru, Vaillon
Chablis, Burgundy, France, 2017
354
Domaine Laroche, Grand Cru, Les Blanchots, Réserve de l'Obédience
Chablis, Burgundy, France, 2005
166
Domaine Etienne Sauzet
Bourgogne, Burgundy, France, 2015
115
Amiot Guy et Fils
Bourgogne, Burgundy, France, 2014
190
Domaine Lucien Muzard et fils, Les Meix Chavaux
Meursault, Burgundy, France, 2016
232
David Moreau, Les Pellans
Meursault, Burgundy, France, 2016
239
François Mikulski
Meursault, Burgundy, France, 2013
262
Benjamin Leroux
Puligny-Montrachet, Burgundy, France, 2016
265
Jacques Carillon
Puligny-Montrachet, Burgundy, France, 2015
275
Jean-Louis Chavy, 1er Cru, Les Folatières
Puligny-Montrachet, Burgundy, France, 2016
550
Benoît Ente, 1er Cru, Les Folatières
Puligny-Montrachet, Burgundy, France, 2010
575
Domaine Leroy, Les Charmes
Puligny-Montrachet, Burgundy, France, 2006
215
Jean-Marc Pillot
Chassagne-Montrachet, Burgundy, France, 2016
355
Pierre-Yves Colin-Morey, Les Ancegnières
Chassagne-Montrachet, Burgundy, France, 2015
440
Domaine Blain-Gagnard, Grand Cru
Criots-Bâtard-Montrachet, Burgundy, France, 2009
-
ROSÉ
92
Paradigm Hill, Transition
Mornington Peninsula, Victoria, 2017
77
Garagiste, Le Stagiaire
Mornington Peninsula, Victoria, 2017
101
Domaine La Suffrene
Bandol, France, 2016
145
Domaine Tempier
Bandol, France, 2016
66
Eloquesta by Stuart Olsen, Mudgee Blush
Mudgee, New South Wales, 2017
-
PINOT NOIR
56
McWilliams, 660 Reserve
Tumbarumba, New South Wales, 2017
72
Giant Steps
Yarra Valley, Victoria, 2018
122
Timo Mayer, Close Planted
Yarra Valley, Victoria, 2017
122
TarraWarra Estate, Reserve
Yarra Valley, Victoria, 2016
189
Punch, Close Planted, Lance's Vineyard
Yarra Valley, Victoria, 2013
92
Principia
Mornington Peninsula, Victoria, 2016
135
Paradigm Hill, L'ami Sage
Mornington Peninsula, Victoria, 2016
190
Main Ridge Estate, Half Acre
Mornington Peninsula, Victoria, 2016
178
Bass Phillip, Estate
Gippsland, Victoria, 2016
352
Bass Phillip, Premium
Gippsland, Victoria, 2016
168
By Farr, Sangreal
Geelong, Victoria, 2016
123
Irrewarra
Geelong, Victoria, 2016
265
Bindi, Block 5
Macedon Ranges, Victoria, 2016
61
Cooter & Cooter
Adelaide Hills, South Australia, 2017
140
Tapanappa, Foggy Hill
Fleurieu Peninsula, South Australia, 2010
133
Picardy, Tête de Cuvée
Pemberton, Western Australia, 2013
152
Apsley Gorge
East Coast, Tasmania, 2012
149
Dawson James
Derwent Valley, Tasmania, 2014
101
Sailor Seeks Horse
Huon Valley, Tasmania, 2016
162
Tolpuddle
Coal River Valley, Tasmania, 2017
131
Benjamin Leroux
Bourgogne, Burgundy, France, 2016
301
Domaine Denis Mortet, Mes Cinq Terroirs
Gevrey-Chambertin, Burgundy, France, 2015
220
David Duband
Gevrey-Chambertin, Burgundy, France, 2013
550
Domaine Taupenot Merme, 1er Cru, Bel Air
Gevrey-Chambertin, Burgundy, France, 2010
440
Domaine Leroy
Gevrey-Chambertin, Burgundy, France, 2007
1742
Domaine Armand Rousseau, Grand Cru
Chambertin, Burgundy, France, 2014
345
Domaine Lignier-Michelot, Vieilles Vignes
Morey-Saint-Denis, Burgundy, France, 2015
213
David Duband
Nuits-Saint-Georges, Burgundy, France, 2015
336
Domaine Henri Gouges, 1er Cru Les Pruliers
Nuits-Saint-Georges, Burgundy, France, 2009
363
Benjamin Leroux, 1er Cru Clos de la Cave des Ducs
Volnay, Burgundy, France, 2016
98
Eastern Peake, Zero SO2, Pinot Noir
Ballarat, Victoria, 2016
-
GAMAY
105
Timo Mayer
Yarra Valley, Victoria, 2017
112
Farr Rising
Geelong, Victoria, 2017
125
Sorrenberg
Beechworth, Victoria, 2017
151
Julien Sunier, Charmes
Morgon, Beaujolais, France, 2017
-
PINOT MEUNIER
66
Oakridge
Yarra Valley, Victoria, 2017
396
Best’s Great Western, Old Vine
Great Western, Victoria, 1999
-
NEBBIOLO
97
Thick As Thieves, Pocco Rosso
King Valley, Victoria, 2015
221
Pizzini, Coronamento
King Valley, Victoria, 2005
100
Virago
Beechworth, Victoria, 2012
135
Luke Lambert
Yarra Valley, Victoria, 2015
110
Unico-Zelo, Exocarpos
Riverland, South Australia, 2016
220
Cascina Morassino, Ovello
Barbaresco, Piedmont, Italy, 2010
253
Elio Grasso
Barolo, Piedmont, Italy, 2014
272
Massolino, Parafada
Barolo, Piedmont, Italy, 2013
-
GRENACHE
185
Head, Ancestor Vine
Eden Valley, South Australia, 2015
69
Massena, The Moonlight Run
Barossa Valley, South Australia, 2017
88
Tim Smith
Barossa Valley, South Australia, 2017
235
Charles Melton, Nine Popes
Barossa Valley, South Australia, 2008
68
Dabblebrook
McLaren Vale, South Australia, 2017
126
Wirra Wirra, Absconder
McLaren Vale, South Australia, 2017
212
Yangarra, High Sands
McLaren Vale, South Australia, 2006
145
Domaine Santa Duc, Clos Derrière Vieille
Gigondas, Rhône Valley, France, 2015
278
Chateau Simian, Les Grandes Grenachieres d'Hippolyte
Châteauneuf-du-Pape, Rhône Valley, France, 2010
253
Clos Mogador
Priorat, Spain, 2015
160
Ochota Barrels, A Sense of Compression, Grenache
McLaren Vale, South Australia, 2017
-
SANGIOVESE
95
Vinea Marson
Heathcote, Victoria, 2012
111
Tenuta Tignanello, Marchese Antinori
Chianti Classico Riserva, Tuscany, Italy, 2015
265
Pian dell'Orino, Vigneti del Versante
Brunello di Montalcino, Tuscany, Italy, 2011
322
Argiano
Brunello di Montalcino, Tuscany, Italy, 2004
-
TEMPRANILLO
75
Topper's Mountain, Wild Ferment
New England,New South Wales, 2013
105
Mayford
Alpine Valley, Victoria, 2016
120
Henschke, Stone Jar
Eden Valley, South Australia, 2016
162
La Rioja Alta, Vina Ardanza, Reserva
Rioja, Spain, 2010
374
R. Lopez de Heredia Viña Tondonia, Viña Bosconia, Gran Reserva
Rioja, Spain, 1995
-
CABERNETS
117
Timo Mayer
Yarra Valley, Victoria, 2017
334
Mount Mary, Quintet
Yarra Valley, Victoria, 2016
440
Mount Mary, Quintet
Yarra Valley, Victoria, 2004
65
Leconfield
Coonawarra, South Australia, 2016
195
Parker, First Growth
Coonawarra, South Australia, 2015
255
Balnaves, The Tally
Coonawarra, South Australia, 2008
330
Parker, First Growth
Coonawarra, South Australia, 1998
176
Primo Estate, Joseph Moda
McLaren Vale, South Australia, 2016
74
Kilikanoon, Blocks Road
Clare Valley, South Australia, 2014
135
Knappstein, Enterprise
Clare Valley, South Australia, 2014
111
David Franz, Georgie's Walk
Barossa Valley, South Australia, 2013
1672
Penfolds, Block 42
Barossa Valley, South Australia, 1996
80
Cullen, Wilyabrup
Margaret River, Western Australia, 2017
120
Woodlands, Margaret
Margaret River, Western Australia, 2015
78
Thompson Estate
Margaret River, Western Australia, 2014
168
Domaine Naturaliste, Morus
Margaret River, Western Australia, 2014
311
Vasse Felix, Tom Cullity
Margaret River, Western Australia, 2014
462
Cloudburst
Margaret River, Western Australia, 2011
275
Moss Wood
Great Southern, Western Australia, 2013
114
La Violetta, Le Rayon V
Great Southern, Western Australia, 2013
2088
Château Margaux
Margaux, Bordeaux, France, 1998
1043
Château Cos d'Estournel
Saint-Estèphe, Bordeaux, France, 1989
335
Pauillac de Latour
Pauillac, Bordeaux, France, 2012
2068
Château Mouton Rothschild
Pauillac, Bordeaux, France, 2004
99
Château Tanesse
Cotes de Bordeaux, Bordeaux, France, 2015
-
CABERNET FRANC, MERLOT
66
Philip Shaw, No.17
Orange, New South Wales, 2017
96
Ross Hill
Orange, New South Wales, 2016
106
Ruckus Estate, Mérite, Merlot
Wrattonbully, South Australia, 2015
210
Irvine, Grand Merlot
Eden Valley, South Australia, 2013
162
Charles Joguet, Les Varennes du Grand Clos
Chinon, Loire Valley, France, 2011
205
Clos Canon
Saint-Émilion, Bordeaux, France, 2010
462
Château Monbousquet
Saint-Émilion, Bordeaux, France, 1998
-
SHIRAZ/CABERNET SAUVIGNON BLENDS
113
Rockford, Rod & Spur
Barossa Valley, South Australia, 2015
351
Penfolds, 389
Regional South Australia, 1998
128
Tapanappa, Whalebone Vineyard
Wrattonbully, South Australia, 2014
288
Hickinbotham, The Peake
McLaren Vale, South Australia, 2015
-
SHIRAZ/SYRAH
402
Mount Pleasant, Maurice O'Shea
Hunter Valley, New South Wales, 2014
394
Brokenwood, Graveyard
Hunter Valley, New South Wales, 2014
90
Château Pâto
Hunter Valley, New South Wales, 2014
222
Meerea Park, Alexander Munro
Hunter Valley, New South Wales, 2007
120
Nick O'Leary, Bolaro
Canberra District, New South Wales, 2015
68
Collector, Marked Tree
Canberra District, New South Wales, 2016
366
Clonakilla
Canberra District, New South Wales, 2005
115
Battely
Beechworth, Victoria, 2010
108
Heathcote Estate, Single Vineyard
Heathcote, Victoria, 2016
243
Jasper Hill, Georgia's Paddock
Heathcote, Victoria, 2014
99
Dappled, Fin de La Terre
Yarra Valley, Victoria, 2017
365
Dalwhinnie, Eagle
Pyrenees, Victoria, 2001
457
Best's, Bin 0
Great Western, Victoria, 1996
2002
Penfolds, Grange
Multi-Regional, South Australia, 2002
425
Hentley Farm, Clos Otto
Barossa Valley, South Australia, 2015
90
Tim Smith
Barossa Valley, South Australia, 2016
255
Rockford, Basket Press
Barossa Valley, South Australia, 2015
143
Two Hands, Bella's Garden
Barossa Valley, South Australia, 2013
550
Rockford, SVS Flaxman Valley
Barossa Valley, South Australia, 2005
360
Penfolds, St Henri
Barossa Valley, South Australia, 1999
254
Henschke, Wheelwright
Eden Valley, South Australia, 2015
1857
Henschke, Hill of Grace
Eden Valley, South Australia, 2004
438
Henschke, Mount Edelstone
Eden Valley, South Australia, 2004
660
Henschke, Mount Edelstone
Eden Valley, South Australia, 1994
-
Corduroy
Adelaide Hills, South Australia, 2016
-
Jim Barry, The Armagh
Clare Valley, South Australia, 2002
-
Wendouree
Clare Valley, South Australia, 1998
-
Wendouree
Clare Valley, South Australia, 1995
-
Battle of Bosworth
McLaren Vale, South Australia, 2016
-
SC Pannell, Koomilya
McLaren Vale, South Australia, 2015
-
Serafino
McLaren Vale, South Australia, 2007
-
d'Arenberg's, Dead Arm
McLaren Vale, South Australia, 1998
-
Karatta, Dune Thistle
Robe, South Australia, 2016
-
Domaine Declaux, La Germine
Côte-Rôtie, Rhône Valley, France, 2013
-
Yves Cuilleron, Cavanos
Saint-Joseph, Rhône Valley, France, 2015
-
Domaine A. Clape
Cornas, Rhône Valley, France, 2011
-
Castagna, Genesis, Syrah
Beechworth, Victoria, 2010
-
RED VARIETALS
98
Hahndorf Hill, Blueblood, Blaufränkisch
Adelaide Hills, South Australia, 2015
252
Hewitson, Old Garden, Mourvèdre
Barossa Valley, South Australia, 2001
283
Wendouree, Malbec
Clare Valley, South Australia, 2016
60
Possingham & Summers, Malbec
McLaren Vale, South Australia, 2015
88
Freeman Vineyards, Secco, Rondinella, Corvina
Hilltops, New South Wales, 2014
58
Unico-Zelo, The River, Nero d'Avola
Riverland, South Australia, 2018
88
Freeman Vineyards, Dolcino, Viognier Blend
Hilltops, New South Wales, 2017, 500ml
75
Lillypilly, Noble Harvest
Riverina, New South Wales, 2012, 375ml
92
Mount Horrocks, Cordon Cut, Riesling
Clare Valley, South Australia, 2018, 375ml
145
Grosset, Noble, Riesling
Clare Valley, South Australia, 2011, 375ml
174
Henschke, Noble Rot
Eden Valley, South Australia, 1999, 375ml
78
Pressing Matters, R139 Riesling
Coal River Valley, Tasmania, 2015, 375ml
112
Crawford River, Nektar, Riesling
Henty, Victoria, 2016, 375ml
322
Château De Fargues
Sauternes, France, 2005, 375m
75
Domaine des Bernardins, Muscat de Beaumes de Venise
Rhône Valley, France, 2016, 375ml
57
Pfeiffer, Muscat
Rutherglen, Victoria, NV, 500ml
82
Stanton and Killeen, Classic Topaque
Rutherglen, Victoria, NV, 500ml
147
Rockford, P.S. Marion, Tawny
Barossa Valley, South Australia, NV, 750ml
24
Botanical Garden
Rosemary & olive infused Ketel One vodka sea salt, lemon peel, dry vermouth
26
Blossom
Roku gin, Mancino sakura vermouth, pickled ginger
27
Pillars Of The Community
Barrel aged Four Pillars dry, Four Pillars navy strength gin Campari, rosso vermouth
25
Apple Of My Eye #2
Calle 23 blanco tequila, Laird’s applejack, green Chartreuse apple, mint, cassia
24
Yellow Submarine
Tanqueray gin, saffron, Campari, lavender, lemon
25
Kokomo
28
Seven Seas of Red Rye
Johnnie Walker Red Rye, Ron Zacapa 23 cabernet sauvignon, honey, bitters
24
Worlds Apart
Calle 23 blanco tequila, mezcal, Campari elderflower, lime, mandarin
25
Ruby Club
Pampelle Ruby l’Apero, Tanqueray gin, hibiscus lemon myrtle, egg white
24
Top The Cherry
Yoshinogawa yuzu, Cherry Heering, mirabelle xocolatl mole bitters, sparkling wine
30
Clouds Of Passion
Strawberry infused Ketel One vodka, passionfruit, mandarin vanilla, passionfruit cloud
26
Penny Royal Tea
Johnnie Walker black label, apricot saffron, earl grey tea, citrus
26
Ten Thousand Men of Harvard
Banana & coffee infused Remy Martin VSOP H&H madeira, raisin, Angostura bitters
29
Butterscotch & Spiced Apple Old Fashioned
Salted butterscotch Bulleit bourbon, calvados, cassia xocolatl mole bitters, spice smoke
16
Badu Gili - “Water Light”
Granny smith apple, lavender, lemon myrtle, lemon Peychaud’s bitters
17
Floriade
Seedlip Spice & Garden, tonic, mandarin, honey served table side
15
Wild Kombucha by Ballsy
Wild thyme honey Jun
16
Earl grey tea, lemon, apricot, saffron, orange
15
Passionfruit, mandarin scent, vanilla
15
Raspberry, mint, orgeat, gingerbeer, kalamansi
11
Fortitude Brewing Co, pacer 2.8 ale
Tambourine Mountain, QLD
12
Sydney Beer Co, lager
Sydney, NSW
13
Bright Brewery, razor witbier
Bright, VIC
13
Bridge Road Brewers, chestnut pilsner
Beechworth, VIC
13
Pikes, pale ale
Clare Valley, SA
13
Riverside Brewing Co, American amber ale
Sydney, NSW
14
Moo Brew, dark ale
Hobart, TAS
14
Willie Smith’s, organic apple cider
Huon Valley, TAS
10
Aperol
Padua, Italy
10
Campari
Milan, Italy
11
Pampelle Ruby l’Apéro
Cognac, France
12
Cocchi Americano Bianco
Asti, Italy
-
BRANDY/EAU DE VIE
-
AUSTRALIA
36
St Agnes Imperial XO
Renmark, SA
-
INTERNATIONAL
18
Paul Giraud VSOP
Cognac, France
28
Dudognon Ancetres 30yo
Cognac, France
40
Remy Martin XO
Cognac, France
55
Tesseron Extra Legende
Cognac, France
410
Louis XIII by Remy Martin
Cognac, France
27
Adrien Camut Calvados 18yo
Normandy, France
18
Chateau De Laubade 12yo
Armagnac, France
48
Domaine De La Poste 1974
Armagnac, France
-
DIGESTIF
-
AUSTRALIA
11
Hunter Distillery Hazelnut
Hunter Valley, NSW
12
White Possum Amaretto
Melbourne, VIC
13
Lemon Myrtle Limoncello
House Made, NSW
13
MAC by Brookie’s
Byron Bay, NSW
-
INTERNATIONAL
13
Fernet Branca
Milan, Italy
10
Amaro Montenegro
Bologna, Italy
10
Amaro Averna
Sicily, Italy
-
VERMOUTH
12
Oscar 697 Extra Dry
Milan, Italy
12
Oscar 697 Rosso
Milan, Italy
14
Mancino Sakura
Piemonte, Italy
-
RUM
-
AUSTRALIA
14
John Frum Spiced Rum
Orange, NSW
15
Bundaberg Small Batch
Bundaberg, QLD
24
Lark Quiet Cannon
Hobart, TAS
-
INTERNATIONAL
13
Havana Club 3yo
Havana, Cuba
14
Pampero Anejo
Caracas, Venezuela
16
Angostura 1919
Port of Spain, Trinidad
18
Ron Zacapa 23yo
Zacapa, Guatemala
-
BOURBON/RYE
13
Bulleit
Kentucky, USA
15
Maker’s Mark
Kentucky, USA
17
Blanton’s Single Barrel
Kentucky, USA
14
Bulleit Rye
Kentucky, USA
17
Sazerac Rye
Kentucky, USA
13
Dickel Sour Mash
Tennessee, USA
-
TEQUILA
14
Calle23 Blanco
Jalisco, Mexico
15
Don Julio Blanco
Jalisco, Mexico
18
Casamigos Reposado
Jalisco, Mexico
29
Clase Azul Reposado
Jalisco, Mexico
32
Fortaleza Anejo
Jalisco, Mexico
-
WHISKY/WHISKEY
-
AUSTRALIA
27
Overeem Port Cask
Hobart, TAS
30
Lark Classic Cask
Hobart, TAS
39
Lark Cask Strength
Hobart, TAS
40
Mackey Port Cask
Hobart, TAS
43
Fleurieu Distillery Atlantic Crossing
Goolwa, SA
50
Sullivans Cove American Oak
Hobart, TAS
120
Sullivans Cove 17yo American Oak Cask HH0089
Hobart, TAS
205
Sullivans Cove 16yo French Oak Cask HH0516
Hobart, TAS
-
INTERNATIONAL
15
Johnnie Walker Black
Edinburgh, Scotland
16
Cragganmore12yo
Speyside, Scotland
18
Oban 14yo
Highlands, Scotland
19
Lagavulin 16yo
Islay, Scotland
28
Bladnoch Adela 15yo
Lowlands, Scotland
41
Dalmore King Alexander III
Highlands, Scotland
50
The Macallan Rare Cask
Highlands, Scotland
75
Blair Athol 23yo
Highlands, Scotland
79
Highland Park 25yo
Orkney, Scotland
155
Convalmore 32yo
Speyside, Scotland
410
The John Walker
Edinburgh, Scotland
25
Jameson 18yo
Dublin, Ireland
29
Chichibu Ichiro’s Malt Malt & Grain
Saitama, Japan
37
Yoich
Hokkaido, Japan
98
Yamazaki Limited Edition 2017
Osaka, Japan
219
Ichiro’s Malt 15yo The Final Vintage of Hanyu
Saitama, Japan
299
Ichiro’s Malt 23yo Madeira Cask #1386 Hanyu 1991-2014
Saitama, Japan
-
VODKA
-
AUSTRALIA
14
Archie Rose
Sydney, NSW
18
Underground Spirits
Kambah, ACT
-
INTERNATIONAL
14
Ketel One
Schiedam, Netherlands
17
Ciroc
Cognac, France
18
Grey Goose
Cognac, France
18
Belvedere Pure
Zyrardow, Poland
19
Belvedere Single Estate Smogory
Zyrardow, Poland
-
GIN
-
AUSTRALIA
14
Archie Rose
Sydney, NSW
14
Brookie’s Dry
Byron Bay, NSW
15
Four Pillars Dry
Yarra Valley, VIC
16
Poor Toms
Sydney, NSW
16
Old Kempton Embezzler
Kempton, TAS
17
Poltergeist
Hobart, TAS
18
Never Never Distilling Co Southern Strength
Adelaide, SA
-
INTERNATIONAL
13
Tanqueray
Edinburgh, Scotland
14
Roku
Osaka, Japan
15
Martin Miller’s
Hertfordshire, England
17
Tanqueray No.10
Edinburgh, Scotland
18
Hendrick’s
Glasgow, Scotland
KEEP UP TO DATE WITH BENNELONG
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Reservation
Bennelong accepts bookings but also welcomes non reservation guests at the bar.
Dining options include traditional tables, communal tables as well as kitchen and bar counter dining.
For bookings of 1-6 guests, please use our online booking form.
Bookings of 7 guests or more are required to dine from our Chef’s Menu. The Chef’s Menu is a sharing style menu starting at $85 per person. All dietary requirements and allergies will be catered for individually.
Please view our reservation policy ahead of your visit to Bennelong.