Good Food Guide: Two Hats

Bennelong is honoured to retain Two Hats in the Good Food Guide 2026—and to celebrate our Group Sommelier, Amanda Yallop, being awarded Sommelier of the Year.

“Special-occasion dining with the Sydney skyline in your sightline,” commended the Good Food Guide 2026, marking a decade since Executive Chef Peter Gilmore and Chef Rob Cockerill took over the Opera House’s flagship fine-diner.

Beneath the sails, our team continues to pursue excellence every day. This recognition is a testament to our incredible team, both front and back of house, led by Chef Gilmore, Chef Cockerill, Daniel Unterrainer, Alexander Jacques and Josef Neumeier.

Congratulations to Amanda and the entire Bennelong team for this remarkable achievement.

Thank you to the brilliant producers and suppliers we work with, and to our wonderful guests who make Bennelong what it is.

Join us beneath the sails for an unforgettable dining experience. Book your table now to celebrate fine dining with Sydney’s skyline as your backdrop.

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